5 Tips for Using Your Pressure Cooker

Pressure cookers are the best things in the world if you like cooking tough things like meat, beans and grains often. There are specially designed to shorten the cooking times by a significant percentage so that you spend much lesser time in the kitchen than you usually do and can utilize the same time for more productive tasks or simply to relax. In addition to cooking your meals faster, these magical tools also make the meals healthier by trapping all the nutrients with the steam from escaping the sealed pot. If you are new to pressure cooking or have recently brought a brand new pressure cooker and are unsure how to use pressure cooker right way, here are some useful tips for you:

Read the instruction manual:

The modern pressure cookers have multiple safety features incorporated in them to ensure your safety. Every model will include different features and will therefore function differently. You need to understand the model completely before starting to use it for the very first time. This is why you should carefully read the instruction manual that came with the unit to make sure that you are using it right.

Maintenance:

Keeping your pressure cooker clean and maintained is very important for it to continue functioning normally. Since a typical pressure cooker has multiple parts, you need to check all of them timely and ensure that each one if functioning properly. Ensure that the valves are not blocked by any food debris and the rubber gasket is in good shape. The gasket will need to be replaced once or twice each year depending on the frequency of use.

Brown before pressure cooking:

To add greater flavor and color to your meals it is a good practice to brown the ingredients such as meat or onions in some oil before you add water to it and seal the lid to begin pressure cooking. You will see that browning greatly enhances the flavor, the aroma and even gives your dish a more appealing appearance. So unless you are in a hurry, you should always brown the ingredients before pressure cooking them.

Addition of liquid:

The addition of liquid is of crucial importance while pressure cooking. The reason is that pressure cookers function by trapping steam inside a sealed container. You need to add enough liquid to the cooker for steam to be produced. If you are using a pressure cooker recipe, it will always mention the right amount of liquid that needs to be added. So you will simply need to follow the instructions.

Don’t fill it to the rim:

Most pressure cooker will have a marking on the inside of the pot to indicate the maximum amount of liquid that can be added. Do not fill the cooker beyond this level. Even if your pressure cooker does not have this marking, avoid filling it beyond 2/3rd its maximum capacity to prevent the food from flowing out of the pressure valves.

What is the the best food processor to buy in this year

With the busy life people have today, food processors are becoming a necessity of a modern kitchen.  Imagine chopping and slicing vegetables, grinding nuts and kneading dough. Seems like an endless job if done by hand. Now imagine someone doing all this for you and in a matter of seconds. This someone is none other than a good food processor coming to your rescue and saving you many hours of kitchen time.  If you are looking for a best food processor to add to your kitchen gadgets you have come to the right place. With the wide variety of this product available in the market, it can be difficult choosing the best food processor for you. For this reason we have narrowed down your search to what we feel are the top three food processors and given a comparison among them.

1.   Cuisinart DFP-14BCNY 14-Cup Food Processor

It is a 720 watt food processor with a large capacity of 14 cups. It is made from stainless steel and comes with the attachments of stainless steel slicing disk, shredding disk and 2 types of chopping blades. It can chop, in a matter of seconds, whole fruits and vegetables, shred cheese or knead dough. The price of the product mentioned on its website is $199.

2.   Braun K650 Multiquick

It is a 600 watt food processor with a capacity of up to 9 cups. It has the capability to perform all the tasks of a good food processor; kneading, mixing, blending, chopping, slicing, shredding and grating. It offers 14 different speeds for the user to choose from. The bowls are sealed to prevent leakage and overflowing. A cream attachment is included to make the perfect whipped cream and also a citrus juicer and press. Its price is the same as Cuisinart.

3.   KitchenAid Artisan 4L Food Processor

It is a 360 watt food processor with a capacity of 4 litres which performs the same functions of blending, mincing, slicing, kneading and grating. The unique thing is that with this machinery you can change slicing thickness and use different sized feeding tubes to suit your needs. It comes with 3 BPA-free bowls of different capacities. It comes with a citrus press just like Braun. This food processor costs a little more than those mentioned above with its price being $229.

To sum it all up there are a couple of features of food processors you need to keep in mind when deciding which is the best food processor is for you:

Power:

If you want to perform heavy tasks like making nut butter or kneading dough on a regular basis using a food processor then invest in a machine with not less than 600 watts power. These types of processors also called commercial food processors for professional usage because they can perform any type of heavy duty tasks.

Capacity:

Buy a large capacity food processor if you have a big family and cook food in large amounts. Buy a smaller one if you cook in small quantities for lesser people.

Functions:

Decide on what functions you need and are willing to pay for because the longer the list of functions it performs the higher its price. If you are willing to spend a lot then look for food processors with add-ons like juicer and different slicing sizes for example.